北京烤鴨英語作文

A. 吃北京烤鴨的英語作文拜託各位大神

Beijing Duck or Beijing Roast Duck Beijing Roast ck is thought to be one of the most delicious dishes all over the world; most visitors coming to Beijing will never forget to have a try. Eating Peking ck is seen to be one of the two things you are absolutely supposed to do while in Beijing. How roast ck was made? You might want to know more about how Peking Roasted Duck is made. The cks are raised for the sole purpose of making the food. Force-fed, they are kept in cages which restrain them from moving about, so as to fatten them up and make the meat comparably tender. Special farms supply plump Beijing cks weighing an average of 2.5 kilograms each. The two famous Beijing condiment shops, Liubiju and Tianyuan, supply the dark tangy bean sauce spread on the pancakes. The fragrant sesame oil and refined sugar are also specially selected. Finally, only the wood of fruit trees such as date, peach and pear are used in the roasting process to give the meat its unique fragrance. 這段是做法： Select a ck with whole skin. First the cks are rubbed with spices, salt and sugar, and then kept hung in the air for some time. Cuts open the belly and draw, and then insert a 2 inch long piece of wood to support the chest bone and to stretch the skin. Hook the ck by the neck, spread diluted maltose over it. Hang the ck in an airy place to dry. The stuffed ck is hung in the roaster and kettles of hot water are placed in front to fill out the ck. Proper timing and temperature are important and the ck is turned often enough to roast them completely and evenly. (Try 350°F turn every 15 minutes, total roasting time about 40 minutes). Roast until golden brown with rich grease perspiring outside and have a nice odor.

麻煩採納，謝謝!

B. 北京烤鴨英語作文

Beijing roast ck
Beijing roast ck, Beijing Quanjude roast ck store food, with its ruddy color, entrance crisp, mellow flavor, fat but not greasy features, known as the first Beijing delicious, fame at home and abroad.
Beijing roast ck is locally rare Beijing ck made of, it is one of the world's most high-quality a ck. Legend, the pure Beijing ck breeding, about originated two thousand years ago, because Liao, gold, Yuan emperors frequently in the northern grasslands of hunting, I got this white ck, after artificial rearing, continued, to obtain the fine varieties. Now, Beijing ck has become the world's rare species, renowned overseas.

北京烤鴨

北京烤鴨，是北京全聚德烤鴨店的名食，它以色澤紅潤，入口鮮嫩，口味醇厚，肥而不膩的特色，被譽為北京第一美味，名聲享譽海內外。
北京烤鴨是用當地的名貴北京鴨製成的，它是當今世界上最優質的一種肉鴨。傳說，這種純北京鴨的飼養，約起源於兩千年前，是因遼、金、元的帝王經常在北方的草原上狩獵，偶獲此純白鴨，後經人工飼養，一直延續下來，才獲此優良品種。現在，北京鴨已成為世界上名貴鴨種，蜚聲海外。

C. 關於北京烤鴨的英語作文80詞到90詞

Beijing roast ck

Beijing roast ck, Beijing Quanjude roast ck store food, with its ruddy color, entrance crisp, mellow flavor, fat but not greasy features, known as the first Beijing delicious, fame at home and abroad.
Beijing roast ck is locally rare Beijing ck made of, it is one of the world's most high-quality a ck. Legend, the pure Beijing ck breeding, about originated two thousand years ago, because Liao, gold, Yuan emperors frequently in the northern grasslands of hunting, I got this white ck, after artificial rearing, continued, to obtain the fine varieties. Now, Beijing ck has become the world's rare species, renowned overseas.

D. 北京烤鴨英文介紹

Beijing roast ck
北京烤鴨是北京的招牌菜，也是我飯店為您精心製作的一道特色菜。它的獨特在於其本身的製作——是由靈芝和果木烤制而成的，不僅味道鮮美，而且營養價值含量豐富。「外焦里嫩、酥而不膩」是其受歡迎的最大原因。同時您可以選擇第二道菜，鴨湯或炒鴨絲、鴨松，他們同樣會給您味覺上的收獲。鴨肉甘美，性涼是一種上佳的食材，其中含有蛋白質、卵磷脂、維生素A族、B族等多種微量元素，以及煙酸等。本飯店競選年限適齡的北京填鴨為材，採用七老師的專利技術，輔以名貴的靈芝製成的烤鴨，塑像不膩，入口酥鬆化渣，低脂無油的特點明顯，回味無窮，不僅鴨肉清涼去火，平肝明目，靈芝更可以提高人體免疫力，別有風味。配料多樣，香酥誘人。
Beijing roast ck dishes are signs Beijing is also my hotel for your point of a Specials. It's unique in its own proction - is made of Ganoderma lucim and Ceriops tagal form, not only taste delicious, rich content and nutritional value. "Coke, in the tender, Crisp and not tired" is the biggest reason for its popularity. At the same time you can choose Diercai, ck soup or fried ck silk, ck-song, they give you taste the same on the harvest. Commissioner ck, is a cooler of good ingredients, which contains protein, lecithin, vitamin A group, B group, and other trace elements, and nicotinic acid, and so on. Hotel-age life in this campaign for the Beijing ck material, seven teachers use the patented technology, combined with luxurious ck made of the fungus, the statue is not greasy, importers Susong of slag, low-fat oil-free characteristics Obviously, not only ck Quhuo meat cooler, Pinggan Mingmu, the fungus can also enhance human immunity, Bieyoufengwei. Diverse ingredients, Xiangsu attractive.

E. 北京烤鴨怎麼吃的英語作文40到50字

必須有薄餅,大蔥,黃瓜,甜面醬
把薄餅攤開,抹甜面醬,然後放上大蔥,黃瓜條,最後放鴨子肉,然後抱起來,然後一口吞下去,吃完了

F. 我最喜歡的食物是北京烤鴨的英語作文

In our China, there are many delicious dishes. In the record A Bite of China, we can see the essence of Chinese diet. Among so many dishes, I like sweet andsour spare rib and beef most. Sweet and sour spare rib is a traditional andpopular Chinese cuisine. Its cooking method is simple but it taste well. Sweetand sour contains together, tasting much better. Beef is popular in generalfamilies. There are various methods to cook this food material. We can fry orstew and we can get different but tasty foods. However, taste of home are themost popular in families.
翻譯：
在我們中國，有許多美味的食物。在紀錄片《舌尖上的中國》里，我們可以看到中國烹飪的精華所在。在所有的菜餚里，我最喜歡的是酸甜排骨和牛肉。酸甜排骨是一道大受歡迎的傳統菜餚。它的烹飪方法很簡單，但味道卻很好。酸味和甜味融合在一起，吃起來回味無窮。牛肉在普通家庭中也很受追捧。牛肉這種食材有許多烹制方法，可以炒或燉，味道不同但卻同樣味美。但是，家的味道才是最受大眾歡迎的味道。

G. 吃北京烤鴨的方法 英語作文

First,check you have all the ingredients.You need green onion,sauce,slices of ck and some pancake.Then put ck,sauce and green onion into a pancake.Next roll the pancake.Finally,eat it.It is very delicious.
首先，檢查你所用的所有的材料。你需要把嫩洋蔥，甜面醬，鴨子片放在薄煎餅里版。接著，把薄煎餅捲起來。最後權，吃掉他。她真的很好吃。

都是親自打上去的，多給點分啊！

H. 「北京烤鴨」用英語怎麼說

Peking ck 讀音：英 [ˌpi:kɪŋ ˈdʌk] 美 [ˈpiˈkɪŋ dʌk]

n.北京鴨；北京烤鴨

例句：The cook will slice your Peking ck in front of you, each piece has both meat and skin.

廚師會在你面前為你片烤鴨，每一片都有肉和皮。

單詞解析：

1、Peking 讀音：英 [pi:ˈkiŋ,ˈpi:ˈkiŋ] 美 [ˈpiˈkɪŋ, ˈpe-]

n.北京的舊稱，現在稱Beijing

2、ck 讀音：英 [dʌk] 美 [dʌk]

n.鴨肉;鴨子，野鴨;（表示友好的稱呼）乖乖;（板球）零分

vt.& vi.躲避，迴避;潛入;忽然低下頭（或彎下腰）;迅速行進

第三人稱單數： cks 復數： cks 現在分詞： cking 過去式： cked 過去分詞： cked

(8)北京烤鴨英語作文擴展閱讀：

1、roast chicken 讀音：英 [rəust ˈtʃikin] 美 [rost ˈtʃɪkən]

烤油雞

例句：He decided on roast chicken and vegetables, with apple pie to follow.

他決定點烤雞配蔬菜，然後是蘋果派。

單詞解析：

chicken 讀音：英 [ˈtʃɪkɪn] 美 [ˈtʃɪkən]

n.雞;雞肉;膽小鬼;懦夫 adj.膽怯的;幼小的;膽小的

vi.以畏縮的方式去做，失去勇氣;在最後一刻因膽怯而退出了

第三人稱單數： chickens 復數： chickens 現在分詞： chickening 過去式： chickened

2、roast turkey 讀音：英 [rəust ˈtɜ:ki] 美 [rost ˈtɜ:rki]

燒火雞

例句：We had roast turkey, potatoes and baked squash for Sunday dinner.

星期日的晚飯我們有烤火雞、土豆和烘南瓜。

單詞解析：turkey

n.火雞;蠢貨;失敗之作

復數： turkeys

I. 北京烤鴨的英文名字是什麼

中文：北京烤鴨

英文：Beijing Roast Duck

音標：[Beijing；rəʊst；dʌk]

J. 「北京烤鴨」用英語怎麼說

Peking ck

英文發音：[ˌpiːkɪŋ ˈdʌk]

中文釋義：n.北京烤鴨

例句：

Have you tried Peking ck? Yeah, it's great.

那麼你吃過北京烤鴨嗎專？是的，屬太棒了。

詞彙解析：

ck

英文發音：[dʌk]

中文釋義：n.鴨;母鴨;鴨肉

例句：

I brought in one drake and three cks.

我弄來一隻公鴨和三隻母鴨。

(10)北京烤鴨英語作文擴展閱讀

ck的用法：

1、ck用作可數名詞意思是「鴨子」,尤指「母鴨」, ck有兩種復數形式:ck和cks,一般情況下多用零復數形式,只有在指不同的種類和個體時才採用規則復數形式。

2、ck的陽性名詞為drake(公鴨)。

3、ck用作不可數名詞意思是「鴨肉」。

4、ck在英國口語中表示「親愛的人,寶貝」,在美語中可指「人,傢伙」。

5、「Will a ck swim?」的意思是「還用說嗎?」。