『壹』 外國食物有哪些用英語怎麼寫
pizza披薩、bread麵包、croissant牛角麵包、baguette法式麵包、bagel百吉圈、
sandwich三明治、
cake蛋糕、dessert甜食、pudding布丁、jam果醬、chocolate巧克力、waffle華夫餅、cream奶油
spongecake海綿蛋糕doughnut炸麵包圈、fairy/cup cake紙杯蛋糕、
muffin松餅、gateau奶油水果大蛋糕、sconce烤餅、jelly果凍、custard蛋奶沙司、
apple pie蘋果餡餅、profiteroles/creampuffs泡芙夾心酥球、pancake薄煎餅、fruit salad水果色拉
水果蔬菜:
cherry櫻桃、kiwi-fruit獼猴桃、fig無花果、
blackberry黑莓、grapefruit葡萄柚、lemon檸檬、lime酸橙
pineapple菠蘿、mango芒果、lychee荔枝、coconut椰子、pomegranate石榴、starfruit楊桃、passionfruit雞蛋果
shallot胡蔥、leek韭菜、broccoli西蘭花、yam薯蕷、asparagus蘆筍、cauliflower花椰菜、
fennel茴香、celery芹菜
kidneybean菜豆、marrow西葫蘆、parsnip歐洲蘿卜、radishes小蘿卜、lettuce生菜
beetroot甜菜根
squash南瓜類 pumpkin南瓜、
『貳』 急求一篇英語作文,120字左右,關於對西方食物的看法,英語題目是on western food急急
The culture of food and dining in the West is a little different from that in China. The proper western dinner at a fine restaurant is one of manners, focusing on conversation. You are expected to have knowledge of table manners such as what folk or knife to use as these are essential in western dining. The meal would consist of several courses including a soup or salad, an appetizer, the main dish, and a dessert. The atmosphere will be filled with light music that would only serve as background as people converse with each other. The decorations are usually sparse and are only meant to highlight the atmosphere that is being created by the music. This type of dining is different from the dining experience in most restaurants in China. However, with the increase in internationalism, more restaurants are opening which reflect the more western dining style. The Chinese people, now more affluent and knowledgeable about international customs, are beginning to join in this dining experience. This is not to say that people have given up the deep richness in culture that Chinese food represents. It only means that more choices and tastes are becoming available to population. This represents a significant improvement as it will change the perception that the height of western dining is fast food. As cultural communication expands, knowledge of western food will improve.
『叄』 英語作文想嘗試一種外國食物
Healthy eating As we all know,health is very important.So we
should have a balanced diet.Well,for breakfast,we should eat some
bread,drink some milk and so on.I think it's a great way to keep fit and
it's also a delicious meal for us.For lunch and dinner,we'd better eat a
lot of vegetables and fruits.Because it contains a lot of vitamins.They
are good for health.Besides,we shouldn't eat junk food,such as potato
chips,chocolates etc.Because it contains a lot of sugar and fat.It's bad
for our teeth and body.In a word,if we keep a balanced diet,we can
enjoy ourselves forever.
『肆』 求美國特色美食的英文介紹
1、Turcken
Turcken is the most creative American native food. Some Americans also add some melted cheese procts to their tastes.
(Turcken是最具創意的美國本土食物。有些美國人根據自己的口味還會加入一些溶化的乳酪製品。)
This dish is usually eaten in some grand festivals in the United States, like the National Day of the United States (July 4 every year), Thanksgiving, Christmas.
(這道菜通常是在美國的一些盛大節日里才吃得到,像美國的國慶日(每年7月4日)、感恩節、聖誕節。)
『伍』 介紹不同國家食物的英語作文帶翻譯
西方人認為菜餚是充飢的,所以專吃大塊肉、整塊雞等「硬菜」。而中國的菜餚是「吃味」的,所以中國烹調在用料上也顯出極大的隨意性:許多西方人視為棄物的東西,在中國都是極好的原料,外國廚師無法處理的東西,一到中國廚師手裡,就可以化腐朽為神奇。足見中國飲食在用料方面的隨意性之廣博。
據西方的植物學者的調查,中國人吃的菜蔬有600多種,比西方多六倍。實際上,在中國人的菜餚里,素菜是平常食品,葷菜只有在節假日或生活水平較高時,才進入平常的飲食結構,所以自古便有「菜食」之說,菜食在平常的飲食結構中佔主導地位。中國人的以植物為主菜,與佛教徒的鼓吹有著千縷萬絲的聯系。他們視動物為「生靈」,而植物則「無靈」,所以,主張素食主義。
西方人在介紹自己國家的飲食特點時,覺得比中國更重視營養的合理搭配,有較為發達的食品工業,如罐頭、快餐等,雖口味千篇一律,但節省時間,且營養良好,故他們國家的人身體普遍比中國人健壯:高個、長腿、寬大的肩、發達的肌肉;而中國人則顯得身材瘦小、肩窄腿短、色黃質弱。有人根據中西方飲食對象的明顯差異這一特點,把中國人稱為植物性格,西方人稱為動物性格。
譯文:
Westerners eat that food is, therefore, eats a large piece of meat, whole chickens and other "hard food." The Chinese cuisine is the "Taste", and so the Chinese cooking at the selected materials also show great randomness: many Westerners as something thrown away, are excellent raw materials in China, foreign chefs can not handle things, the hands of a chef in China to be miraculous. Demonstration of Chinese food in the materials used for the extensive arbitrary. According to a survey of Western botanists, the Chinese have 600 kinds of vegetables to eat, six times more than in the West. In fact, in Chinese cuisine, the vegetarian is the usual food, meat dishes only on holidays or higher standard of living before entering the normal diet, so there has always been "fresh vegetables," said the fresh vegetables in the diet in the usual dominant. Chinese plant-based dishes, and with thousands of Buddhists advocate million silk thread ties. They see animals as "beings", while the plant is "no soul", therefore, advocated vegetarianism. Western diet to introce their own national characteristics, I feel more attention than China with a reasonable nutrition, have a more developed food instries, such as canned food, fast food, etc., although the taste is monotonous, but to save time, and good nutrition, it is their country the body generally robust than the Chinese people: tall, long legs, wide shoulders, muscular development; while the Chinese seem small and thin, narrow shoulders and short legs, yellow mass weak. In the Western diet was based on significant differences in the characteristics of the object, known as the Chinese character of plants, Westerners called the animal character.
France: the art of fine food not tire
French people on the food requirements of a high finish of Strict attention, processing, sophisticated, complex patterns and maintain the flavor and reasonable nutrition. Advocating exquisite dishes, pay attention to models with, the color combination, pay attention to the environment and dining atmosphere catering to "eat" all the insideand outside the pursuit of beauty and artistic conception. French Foie Gras with fish sauce, truffle famous treasures of the world's three major cuisine is one of the traditional French specialty, other countries in Europe and America recipes on extremely rare. Ingenious gras is its entrance that is, the soft and supple lips Liuxiang teeth, the feeling of endless aftertaste, can arouse people's boundless desire to taste buds. In addition, the French people love to eat cheese, the cheese variety. French cuisine is still relatively rare, or about to eat raw food, steak, leg of lamb with fresh semi-characterized, such as lamb based on the specialty - French wine in small lamb chops, delicious tender.
Emphasis on French dishes flavorings, spices range. Good at using wine to sauce, what kind of food choice of wine, there are stringent regulations such as broth with wine, brandy wine with seafood, with all kinds of desserts such as rum or brandy. Medium alcohol and fragrance ingredients are two major elements, whether it is food or snacks, smells rich aroma, mellow and pleasant goods together. Food with wine is a meal characteristics. If that many people drink alcohol than to drink water, not joke.
法國:食不厭精的藝術
法國人對菜餚的要求很高,講究選料嚴格,加工精細,花樣繁復,保持原味和合理營養。菜式崇尚精美,講究款式搭配、顏色組合,講究飲食環境與就餐氛圍,對「吃」的里里外外都追求美感和意境。法式鵝肝是與魚仔醬、松露齊名的世界三大美食珍品之一,是法國的傳統名菜,在歐美其他國家的菜譜上極為少見。鵝肝的精妙之處在於它入口即化、柔嫩細致、唇齒留香、餘味無窮的感覺,可以勾起人味蕾的無限慾望。此外,法國人十分喜愛吃乳酪,乳酪品種多樣。法式菜還比較講究吃半熟或生食,牛排、羊腿以半熟鮮嫩為特點,如取材於羊羔的名菜--法式紅酒小羊排,嫩滑鮮美。
法式菜餚重視調味,調味品種類多樣。擅長用酒來調味,什麼樣的菜選用什麼酒都有嚴格的規定,如清湯用葡萄酒、海鮮用白蘭地酒、甜品用各式甜酒或白蘭地等。配料中酒類和香料是兩大要素,無論是菜或點心,聞起來香味濃郁,品起來醇厚宜人。佳餚配美酒是法餐的特色。如果說法國人喝酒比喝水多,並不是玩笑話。
『陸』 有關外國飲食的英文文章
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Street Food
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Street food is food obtainable from a streetside vendor, often from a makeshift or portable stall. While some street foods are regional, many are not, having spread beyond their region of origin. The food and green groceries sold in farmers' markets may also fall into this category, including the food exhibited and sold in various gatherig fairs, such as agricultural show and state fair. Most street food is both finger and fast food. Food and green groceries are available on the street for a fraction of the cost of a restaurant meal and a supermarket. According to the Food and Agriculture Organization, 2.5 billion people eat street food every day.
Concerns of cleanliness and freshness often discourage people from eating street food. Lack of refrigeration is often construed as a lack of cleanliness or hygiene; on the other hand, street food often uses particularly fresh ingredients for this very reason.
Street food is intimately connected with take-out, junk food, snacks, and fast food; it is distinguished by its local flavor and by being purchased on the sidewalk, without entering any building. Both take-out and fast food are often sold from counters inside buildings. Increasingly the line is blurred, as restaurants such as McDonald's begin to offer window counters.
『柒』 關於西方食物的英語作文!
I have tried noodles/westernfood,it's wonderful/delicious/fantastic/great.
『捌』 西方食物英文
西方復也很多啊
menu 菜單French cuisine法國菜制 today's special 今日特餐 chef's special 主廚特餐 buffet 自助餐 fast food 快餐 specialty 招牌菜 continental cuisine 歐式西餐 aperitif 飯前酒 dim sum 點心 French fires炸薯條baked potato烘馬鈴薯 mashed potatoes馬鈴薯泥omelette 簡蛋卷 pudding 布丁 pastries 甜點 pickled vegetables 泡菜 kimchi 韓國泡菜 crab meat 蟹肉 prawn 明蝦 conch 海螺 escargots 田螺braised beef 燉牛肉 bacon 熏肉 poached egg 荷包蛋 sunny side up 煎一面荷包蛋 over 煎兩面荷包蛋 fried egg 煎蛋
『玖』 外國食物用英文寫有哪些
外國食物有哪些
=
What
are
some
of
the
food
found
overseas?
hamburger漢堡包
hot
dog
熱狗
sausage香腸
cola可樂
milk牛奶回
bread麵包
cake蛋糕
fish魚
beef牛肉答
其他回答humburger漢堡包
hot
dog
熱狗
sausage香腸cole可樂milk牛奶
bread麵包cake蛋糕
fish魚beef牛肉