❶ 臨沂美食的英語作文
「人人那個都說，沂蒙山好，」這首沂蒙小調是我美麗的家鄉—臨沂。臨沂坐落在山東半島的南部，擁有非常多的自然景觀，擁有豐富多彩的歷史，擁有具有地方特色的美食。
先說說家鄉的景觀吧。地下大峽谷就是其中之一，位於沂水縣城西南8公里龍崗山下，是一座風貌奇特的溶洞王國。地下大峽谷洞體長1600米，目前已開發了3100米。地下大峽谷洞內分為九大景段，有一河、九泉、九宮、十二瀑、十二峽等景觀。該旅遊區被評為沂蒙地下地質核心景區。這些都是由於大自然的魅力所孕育成的。
再說說我們臨沂豐富多彩的歷史吧：著名的書法家王羲之就是出自我們臨沂。如果你來到我們臨沂，你可以到王羲之故居看看，感受那裡的文化氣息。還有就是解放戰爭時，有一次，部隊到河邊，但是橋已被敵人炸毀，而我們的沂蒙婦女敢於獻身抬著桌子到河邊為部隊搭起了一座橋。這就是我們沂蒙人所具有的品質。
再說說我們臨沂的美食吧！臨沂最出名的美食莫不過煎餅了。煎餅最出名的就是沂蒙山的煎餅了。煎餅是放在一種特製的器具上所製成的，外焦里嫩，而且很有韌性，那種撲面而來的香氣，使人不禁沉醉在其中。我們臨沂人的食品中還少不了的一樣，那就是疙瘩湯。這種食品，聽名字就知道什麼樣子了，沒錯，就是像一個個疙瘩一樣的面團製成的。咬起來像果凍一個，QQ的，糯糯的非常好吃。糝是我們臨沂人早餐必不可少的一樣，他既不念shen，也不念san，而念sa，這就是在新華字典中沒有的讀音，這還要從乾隆皇帝說起。這里一條非常好喝的肉湯，它的製作工序也很復雜。裡麵食材也很多，有機會來我們臨沂嘗嘗吧！
這些只不過是臨沂的小小的一部分，還有很多沒有介紹的呢！這就是我的家鄉—臨沂，擁有美麗的風景、豐富的歷史文化、好吃的美食，快來看一下吧。
"Everybody says that, the Yimeng Mountains, the first" Yimeng minor is my beautiful hometown - Linyi. Linyi is located in the southern part of Shandong Peninsula, has a very rich natural landscape, has a rich history, with local characteristics of the food.
First talk about the home landscape. Underground Grand Canyon is one of them, located in the southwest of Yishui County, 8 kilometers southwest of Longgang, is a unique style of the kingdom of the cave. The Underground Grand Canyon is 1600 meters long and has been developed for 3100 meters. Underground Canyon cave is divided into nine Duan, a river, Jiuquan, nine, twelve waterfalls, twelve gorge landscape. The area was named the underground geological Yimeng center view. These are e to the nature of the charm of the.
Besides, we are rich and colorful history of Linyi: the famous calligrapher Wang Xi is from our Linyi. If you come to Linyi, you can look at the former residence of Wang Xi, feel the cultural atmosphere there. There is a war of liberation, once the troops to the river, but the bridge has been destroyed the enemy, and our courage to sacrifice the Yimeng women carrying the table to the river to form a bridge for the army. This is our Yimeng people with quality.
Say that we Linyi food bar! Linyi's most famous food is nothing more than a pancake. The most famous is the pancakes Yimengshan pancakes. The pancake is placed in a specially made apparatus, outside Giori tender, and very tough, that face the aroma, people can not help but inlge in them. We Linyi people's food is also not the same, it is a knot in one's heart soup. This food, to listen to the name to know what it looks like, yes, is like a lump of dough made from the same. Bite up like a jelly, QQ, waxy waxy is very delicious. Linyi is our breakfast grits essential, he neither read nor read Shen, San, and SA read, this is not the Xinhua dictionary pronunciation, it should begin from the Qianlong emperor. Here is a very good drink broth, its proction process is also very complex. There are a lot of ingredients, there is a chance to come to us to try it in Linyi!
This is only a small part of Linyi, there are a lot of it did not introce it! This is my hometown - Linyi, has a beautiful scenery, rich history and culture, delicious food, look at it.
❷ 介紹故鄉的食物英語作文有哪些
People in different parts of our country have very different ideas about what is good to eat. In our country, for example, people from the south like to eat rice whereas people living in the north prefer bread or noodles. The natives of Hunan or Sichuan enjoy hot food while those of Shanghai or Suzhou will choose sweet dish.
But even if people live in the same part of the country, their tastes vary greatly. Old people and young ones have different tastes; men and women also have their different preferences. In a restaurant, some customers order soups that is thick and heavy, while others drink soup that is thin and clear. A few people only eat vegetables. They de noteat fish or chicken.
Therefore, it is not easy for restaurants to satisfy the needs of all the customers. To increase their business, the restaurants in the cities try their best to prepare foods of different kinds and different styles. They constantly add new names of dishes to their menus to eater for customers with different tastes
我國不同地區的人有不同的想法是好的吃什麼。在我們國家,例如,人們從南方喜歡吃米飯而北方的居民喜歡麵包還是面條。湖南和四川的當地人喜歡熱的食物,而上海或蘇州會選擇甜的菜。
但即使人們生活在同一個國家的一部分,他們的品味有很大區別。老人和年輕人有不同的口味;男人和女人也有不同的偏好。在餐廳里,一些客戶訂單湯,又厚又重,而其他人喝湯,是薄的和明確的。一些人只吃蔬菜。他們德noteat魚或雞肉。
因此,它是不容易的餐廳,以滿足所有客戶的需求。提高他們的業務,餐館在城市盡最大努力准備食物不同種類和不同的風格。他們不斷添加新菜餚的名字菜單為客戶提供不同口味吃
❸ 用英語介紹家鄉美食—火腿
火腿用英語說是bacon
Yunnan province is one of the famous procts, urbane xuanwei bacon flavor alone
Special and zhejiang province and jinhua ham, jiangxi appease ham eponymous to rival, famous international. Xuanwei bacon, because its name from xuanwei county. Its main characteristic is: like pipa, only big bone small, thin skin lean meat thick moderate; Cut section, rich smell, bright color, lean meats is bright red or rose, fat has milk-white, bones show slightly pink, be like flesh is still in the water. Its good quality, enough to represent yunnan ham, reason often say "cloud legs". Xuanwei bacon at home and abroad, as early as in the 1915 international panama expo won the exposition, yunnan province become the first to enter the international market, one of the name of the food. In 1920, xuanwei pu to the court will be changed to big brother marketing company has permanently company. In 1923, to be held in guangzhou food from all over the country at the game, get from people of all walks of high praise. In the meeting, dr. Sun yat-sen taste xuanwei bacon, feel its color fresh meat is tender, taste sweet back to sweet, food and not be bored with, added fully appreciate, left behind "drink and food DE" of the captioned to xuanwei bacon made into "cloud leg" canned factory, also called "virtue and GuanTouChang", from now on xuanwei bacon fame grew, southeast Asia and Hong Kong and Macao regions, now but also exported to Japan and the European and American countries. Xuanwei bacon has a long history, home and abroad, is the XuanWeiShi of traditional and special procts, is one of China's great name three legs. The emergence and development, must have its deep and long the natural and social historical roots.
若滿意，請盡快【採納】
謝謝你的合作！(￣0 ￣)y
如果能【增加財富值】就更好了！
也可以給一個【贊】哦~
另外，如有疑問可追問，我會盡快回復。<(￣︶￣)>
——來自{上賊船莫怕死}
❹ 寫描述家鄉美食的英語範文
With the reputation of Gourmet Paradise, Hong Kong offers the exotic fusion of Eastern and Western flavours along with a wide variety of culinary delights. But it does not mean that buying a meal would cost us an arm and a leg; instead most street snacks are sold at reasonable prices.
Street snacks are available at every corner of the streets- fish ball, stinky tofu, eggette, pineapple bun, you name it. As the mouthwatering smell and delicious tastes, egg tart is always my favourite. The egg tart bakery from Tai Cheong Bakery is well-known, for our ex governor, Chris Patten, loves it so much. Just $6 each for a fresh baked one, you can enjoy the governor』 delicacy.
❺ 英語作文家鄉的特色菜60字
Pig fillet meat 300 grams, green pepper, carrot each 30 grams, onion 2, garlic 2 grains, egg-yolk 1, soy sauce 1 big spoon, starch 1 small spoon, ketchup 2 big spoons, white vinegar, sugar each 1 big spoon, rice wine, salt, linseed oil each 1 small spoon. Manufacture method: 1st, the pig fillet meat cleaning, cuts the scrap, puts in the bowl to join the soy sauce 1 big spoon and the egg-yolk salt mixes 10 minutes; After the green pepper goes to the pencle and the seed cleans, cuts the scrap; The carrot goes to the skin, the cleaning, the slice; The onion cleaning, the garlic goes to the skin, even stage equipment. 2nd, in the pot pours into 3 big spoons oils to burn the heat, puts in the fillet to fry to 7 minute is ripely abundant; In the pot -odd oil continues to burn the heat, explodes the fragrant onion and the garlic, puts in the green pepper, the carrot fries ripely, joins the ketchup 2 big spoons and has fried the fillet meat to fry to gets interested then. Characteristic: Color light yellow,The shape smooth is fullOutside the pine crisp crisp is fragrant,In soft tender is tasty.
❻ 關於中國美食的英語作文 80字左右 有中文翻譯
Chinese Food
China is very famous for its food in the world. There are many kinds of food in China. They're Cantonese food, Sichuan food, Shanghai food, Hunan food and so on. Generally speaking, Cantonese food is a bit light, Sichuan food is very hot, Shanghai food is rather oily, and Hunan dishes are very spicy, having a strong and hot taste. Mapo Beancurd, steamed fish sweet and sour pork ribs, spring roll and many Chinese dishes are very delicious. In the north of China, people eat a lot of noodles and mplings. In the south of China, people eat a lot of rice and seafood. Chinese food is good in color, flavor and taste. So I like it very much.
中國因其美食而聞名世界。中國美食眾多，其中包括粵菜、川菜、上海菜和湖南菜等等。總體來說，粵菜偏清淡，川菜很辣，上海菜很油，而湖南菜則有點辛辣的感覺。麻婆豆腐，清蒸魚和糖醋排骨，春卷和許多中國菜餚都很美味。在中國北方，人們會經常吃餃子和面條。而在南方，人們則以米飯和海鮮為主。中國菜注重色香味俱全，所以我非常喜歡。
可能多了
❼ 如何寫介紹家鄉特色小吃英語作文
那你應改先去了解你家鄉有何小吃，再了解是怎樣的優點就祥細的寫
❽ 我最愛家鄉的食物的英語作文
家鄉的早餐豐富多採花樣繁多——麵食有南方的擔擔面，紹子面，也有拉麵，寬窄粗細任選；有餛飩：和北方薄薄一片麵皮包點不知所雲的肉末不同，肉新鮮實在，加了姜和蔥頭，煮得恰倒好處，皮筋斗，肉鮮香，重要的是便宜，一塊五一大碗。
在北京我足足有八個月的時間幾乎沒吃早餐——因為起床不多會兒就該吃午飯了。甚至有時連午飯也不吃，所有的帳堆到晚上一起算。這種吃法在過去有個名堂叫「銅錘飯」，一日一餐，要保證這頓飯和下頓飯之間不餓（我要說這很困難），飯定要用勺子壓實，堆出一個渾圓的山包，銅錘之名便來源於此；至於一天吃兩頓，則稱之為「扁擔飯」，意思就很好懂了。
省了早餐看起來十分灑脫，可長期這么干容易得膽結石：早上膽汁分泌旺盛，卻沒有食物可消化，長此以往，這些過剩的膽汁就會堆積、結塊——這是母親分析給我聽的，所以，早飯一定要吃，而且要吃好。
在北京，早點乏善可陳，早點攤無外乎燒餅、油條、豆漿，小籠包子之類，味道不說難以下咽，反正稀鬆平常。自己做？不管單身還是已婚，似乎大家都沒這個閑心，於是一個個咬著硬邦邦、油乎乎，只能叫做食物的東西擠公車地鐵去也。
回家後選擇餘地大大增加——燒餅油條我不喜歡，這些都是北方佬愛吃的玩意兒，南方人甚至對北京烤鴨也敢嗤之以鼻。早上我一般吃面條，配個白煮雞蛋，雞蛋是土雞下的，和普通雞蛋不同，土雞蛋煮好後蛋殼不好剝，形容女人皮膚好「如同剛剝殼的雞蛋」對土雞蛋就行不通。我想大概是因為蛋白太過細嫩的緣故，味道的確比普通雞蛋要好很多。據說從前但丁在佛羅倫薩，一天早上外出散步，迎面忽然來了個人，劈頭便問他：「世上什麼食物最好吃？」「雞蛋。」但丁毫不示弱。那人轉身離開，一年後兩個人又碰見了，那人接著一年前的話題問道：「如何吃？」「放鹽！」但丁斬釘截鐵地回答。雞蛋放鹽大概也是白煮的做法，倒可以說好吃，最好吃就未必了，嗤，管你是但丁還是但丙，在吃之一道上便是幼稚園小班未畢業呀！
家鄉的早餐豐富多採花樣繁多——麵食有南方的擔擔面，紹子面，也有拉麵，寬窄粗細任選；有餛飩：和北方薄薄一片麵皮包點不知所雲的肉末不同，肉新鮮實在，加了姜和蔥頭，煮得恰倒好處，皮筋斗，肉鮮香，重要的是便宜，一塊五一大碗。
至於胃口大，錢包鼓的人可以吃豆花飯——兩塊五一碗熱騰騰的豆花，配上用軋碎的鮮紅辣椒、小蔥、醬油、味精調和的作料，就著漓米飯，足可以吃個痛快。如果覺得還不過癮，可以選擇兩塊五一兩的羊肉或者五塊錢一兩的羊雜。本地最好的一家羊肉館貌不驚人，只有三張桌子，沒有菜單，但客人來往不斷。羊肉沒什麼希奇，主要是湯好，湯色清澈，看不到一點雜質，初一看覺得清湯寡水的，但只要喝一口，那種清鮮和羊肉特有的香味便在口中舌尖回味不絕，我吃了兩回就上癮了。實在是很貴！（本地三居室的房子月租才200塊）不過也可以選擇三塊錢的簡化版，肉很少，但是湯和飯都不限量，如果花5塊錢基本上可以吃好吃飽了（本地飯館飯的米飯統統不限量）。
不過早飯選擇太多也有些讓人頭痛呢。
❾ 關於著名小吃的英語作文，
Shanghai Food
Shanghai boasts one of China's best and most distinctive cuisines. Influenced by its position just south of the Yangtze and at the mouth of the Huangpu, the region abounds in a selection of freshwater fish and shellfish. Dishes from this area are lightly and delicately seasoned. Shanghai's people have a 'sweet tooth', and more sugar is used in Shanghai than in any other part of China. Shanghai's neighbors also contribute to the diversity of the area's cuisine: Hangzhou, known for its West Lake carp; Zhejiang to the west, for its vinegar; and Shaoxing, for its warmed rice wine.
上海食品
上海擁有中國最好的和最有特色的菜系之一。其位置的影響只是長江以南，並在黃浦口，該地區盛產精選的淡水魚和貝類。該區域菜餚精心調味。上海的人有「愛吃甜食」，而更多的糖是用在上海比在中國的其他部分。上海的鄰居也有利於該地區的美食的多樣性：杭州著名的西湖鯉魚;浙江西部，其醋;紹興，其溫暖的米酒。
陝西特色小吃
The Shaanxi characteristic snack
1.羊肉泡饃
Beef (Lamb) Stew of Bread
It is one of the most famous snacks in xi』an . You have to break the steamed bread into small pieces and add other material. Then drink a small bowl of fresh soup , you will find the fragrance mouthful, long aftertaste. There is varies material in it , such as green onion(青蔥), garlic(大蒜), coriander（香菜）, red brown beef and mutton and so on . It is very delicious .
它是最有名的小吃在西安之一。你必須打破饅頭切成小塊，加入其他材料。然後喝一小碗高湯，你會發現余香滿口，回味悠長。有不同的材料在裡面，如蔥，蒜，香菜，紅褐色的牛羊肉等。這是非常美味。
2.鏡糕Wooden cages mirror cake
Wooden cages mirror cake is a kind of traditional snack in xi』an; Its making process is very simple . First ,choose high quality glutinous rice flour and put it into a small wooden steamer , second, sprinkle with some red or green bean as an auxiliary material, then stove it over steam blown; The feature is , white color, small and round, rather like a small mirror, hence it』s called 『mirror cake』;
木籠鏡糕是一種傳統小吃在西安;它的製作過程非常簡單。首先，選擇優質糯米粉，放入一個小的木製蒸籠，第二，撒上一些紅色或綠色的豆作為輔助材料，然後爐子過來的蒸汽吹;其特點是，色白，小而圓，而不是像一面小鏡子，因此它被稱為「鏡餅」;